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New Chick-Fil-A opens in Brooklyn Thursday with free food for cow costumes

Those who live in Brooklyn will be able to enjoy a new Pick-Fil-A site this week, with a creative offer to attract customers.

The establishment, which is located in the city center of the district by Smith Street and Livingston Street, opens at 6:30 am Thursday.

“To celebrate the restaurant in town, cows will eat free on the day of opening,” said a press release.

The local owner Rafael Camargo and his team will look for customers dressed in animals or at least black and white places sporting each of them a free breakfast or a lunch / dinner inside the restaurant.

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Before being re-elected, US President Donald Trump met employees during a visit to a Chick-Fil-A restaurant on April 10, 2024 in Atlanta, Georgia. (Images Megan Varner / Getty)

“Whether it is a full cow costume or a simple cow accessory, customers of all ages are encouraged to join the pleasure,” said Chick-Fil-A.

“As a local owner, I feel honored to have the possibility of having a positive impact in the Brooklyn community.” Camargo said in a statement.

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Chick-Fil-A Cows in Atlanta

The Chick-Fil-A cows attend the great ceremony for the opening of the State Farm Arena Chick-Fil-A Ribbon blow before the match between the Los Angeles Lakers and the Atlanta Hawks at State Farm Arena on December 6, 2024 in Atlanta, Georgia. (Sauras Griffin / Getty Images)

“Chick-Fil-A Smith & Livingston will offer more than delicious food-we hope to inspire growth and establish significant relationships with all those who cross our doors,” he concluded.

The new location has created “more than 75 jobs” for the community, according to the fast food company.

Minnesota Chick-Fil-A

People appreciate the external patio in Shoreview, Minnesota. Chick-Fil-A is a chain of American fast food restaurants specializing in chicken sandwiches. (Michael Soluk / UCG / Universal Images Group via Getty Images / Getty Images)

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Chick-Fil-A said that “is the third largest fast service catering company in the United States”, employing more than 200,000 team members in more than 3,000 restaurants in the United States, Canada and Puerto Rico.

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